Our Guide to the 8 Best Mediterranean Islands

Housed in a 14th-century convent, you’ll find San Domenico Palace perched on a rocky promontory high above the Ionian Sea. Drink in astounding views of Mount Etna and the ancient Greek theatre. With the charming town of Taormina on your doorstep, the hotel is perfectly positioned for enjoying everything this part of Sicily has to offer. At the hotel’s signature Michelin-starred restaurant Principe Cerami embark on a culinary journey curated by award-winning chef Massimo Mantarro. The Etna-born chef presents quintessential Sicilian cuisine showcasing local ingredients and traditions. When you’re not out exploring the riches the region has to offer, unwind at the San Domenico Palace spa, or cool off in the clifftop infinity pool.

Located in the heart of Palma’s historic centre is the Sant Francesc, a renovated 19th century mansion. The hotel features 42 rooms and suites, many with traditional wooden beams and original frescos and mouldings. Mallorcan quarry stone and French oak is used throughout, which is perfectly complemented by the contemporary art and photography that adorns the walls. Windows look out over San Francesc Square and if you head up to the roof terrace, you’re guaranteed stunning views of the bascillica. There is a rooftop pool for when the Mallorcan sun is beating down and it’s the perfect place to enjoy a drink as the sun sets over the rooftops. The hotel restaurant is located in the former stables and offers guests a menu inspired by the culinary traditions of the Mediterranean. In the warmer months you can choose to dine al fresco.

This elegant seaside hotel, nestled in a volcanic cliffside, perfectly captures the spirit of Santorini in its stunning white luxury and minimalist décor. The 18 stylish rooms and suites have been newly renovated with comfort and class in mind. Some feature private balconies and outside dining areas with views out over the Caldera and the Aegean Sea. Bright whites, soft Mediterranean colours and brilliant aquamarines echo your surroundings and create a tranquil space for proper relaxation when you’re not out exploring the city. For the ultimate in Aegean luxury, book the River Pool Suite and luxuriate in the unique river pool Jacuzzi. Enjoy a casual lunch and light snacks at the Infinity Pool Bar Restaurant, and try the refreshing cocktails into the late afternoon, to the sounds of relaxing lounge music. The all-day menu features Greek and Mediterranean cuisine. Wine-lovers shouldn’t miss the wine tasting experience which introduces guests to some of the finest Santorinian grape varieties.

Set in the charming, whitewashed village of Naouss on the island of Paros, with the clear blue Aegean sea all around, is the Cosme resort; is a little slice of paradise. The design and decor here is quintessentially Greek with a sophisticated and a nostalgic feel to some of the furnishing. White washed walls reflect the powerful sun and a combination of clean, straight and inviting, curved walls and staircases feature both internally and externally. Calm and tranquil grounds lead you to the restaurants, bar and wellness area. Volta Restaurant serves delicious breakfasts every day. Parostià Restaurant sits in an enviable location overlooking the beach and shimmering sea offering lunch and dinner everyday serving generous portions of delightful greek food, including fresh fish. There’s a cooling outdoor swimming pool with inviting sun loungers for guests to relax on. The hotel also boasts its own beach club where you can enjoy days in the sunshine with your feet in the sand on the hotel’s own comfortable loungers with parasols for shade. The resort’s location means you can easily visit the picturesque little town of Naouss where you can enjoy shopping, restaurants, bars and winding cobblestone streets of this typical Greek island town. This beautiful resort offers 40 suites over 6 room and suite categories, all are very well appointed and many come with outside terrace areas and beautiful views. All the rooms have a one-of-a-kind feeling to the decor with art work, carefully selected wooden furniture and an array of pared back, yet comfortable soft furnishings. Neutral tones are used throughout; this is a wonderful place to feel calm and relaxed.

Named for the act of whispering affectionate endearments to a loved one, Bill & Coo is a collection of private Mykonian suites which combine comfort and luxury. Each of the 30 elegant and spacious suites features indigenous accents and encapsulates the very best of Cycladic living. Enjoy unpretentious, yet high-quality food at Beefbar which serves the best cuts of meat with their delicious signature purees and spices. Then sip on innovative, mixologist-crafted cocktails at Bill & Coo Lounge Bar as you drink in the Mykonian sunset over the ocean. Bill & Coo’s specially-designed spa suites put the focus on personalised service and promoting overall well-being. Choose from a variety of treatments for both men and women.

This seaside resort and spa is a beautiful Mediterranean escape where you can relax beneath the bright Aegean skies and gaze out at inviting blue seascapes. Find yourself surrounded by an oasis of tropical vegetation, banana, and palm trees. Set above the beach, the reception offers uninterrupted views of Chania town, thick bamboo fields and beyond. It’s the perfect place to call home while you explore Chania and its surrounds. The 102 rooms range from lavish villas to well-appointed family bungalows. While away the hours beside the pool or head down to the resort’s private beach. The buildings have been designed to appear woven into their natural surrounds. The charming bungalows, inspired by a traditional Greek village, boast private gardens and have been built around a central gathering agora. The decor has been handcrafted using organic materials and textures reminiscent of those you’ll find in the tropical oasis outside. Domes Zeen Chania offers an array of culinary options inspired by the wealth of flavours, colours and textures of Greece and Crete. Discover creative local and fusion dishes, prepared using freshly-picked ingredients.