The Dordogne, France
Le Vieux Logis

Michelin-starred country hotel surrounded by the French countryside
Le Vieux Logis occupies a former manor house in Trémolat, a village in the Périgord Noir region of Dordogne, an area of France known for its medieval castles and decorated caves.
Run by the same family for generations, Le Vieux Logis is a charming Relais & Châteaux hotel set in a honey-coloured stone manor draped in climbing roses and wisteria, with formal gardens and orchards. The rooms are spread between the house, garden buildings and several independent cottages. Inside, exposed beams and stone walls are complemented by antique furnishings and French country fabrics. Several of the suites open onto their own private terraces or small gardens.
The defining experience at Le Vieux Logis is its Michelin-starred restaurant, serving seasonal menus by Chef Vincent Arnould, who was the 2007 Meilleur Ouvrier de France, one of the highest professional honours for chefs. Ingredients from the Dordogne and wider Périgord region feature heavily, particularly black truffles, walnuts, porcini mushrooms and duck. The more relaxed Bistrot d’en Face offers regional classics in a village setting opposite the hotel.
Le Vieux Logis works particularly well as a base for exploring the Dordogne Valley. Nearby excursions include canoeing on the Dordogne River, visits to the medieval town of Sarlat, the gardens of Marqueyssac and prehistoric sites, including the celebrated painted caves of Lascaux.
Highlights
Stay in a historic manor transformed into a luxury hotel surrounded by gardens and orchards
Dine at the Michelin-starred restaurant of Chef Vincent Arnould
Enjoy regional cuisine at Bistrot d’en Face opposite the hotel
Take day trips to Sarlat, Marqueyssac and the painted caves of Lascaux
Explore the Dordogne River Valley and its medieval villages from Trémolat
Trip inspiration
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Places to combine Le Vieux Logis with

The Loire Valley
Located between Amboise and Tours, the Château de Noizay sits within 24 hectares and is surrounded by the vineyards of the Vouvray estate.
There are 19 rooms spread across two buildings, the main château and the Pavillon de l’Horloge. They are traditional in style with rich fabrics, period furniture and ornate detailing and many of them look out over the hotel gardens.
The restaurant is a real celebration of French cuisine with a menu that follows the seasons and a larder bursting with fresh, local produce. Dishes are immaculately presented and both thoroughly French and modern at the same time.
There are bikes for hire and guests can take to the Loire à Vélo trail which runs between Amboise and Tours through the vineyards of Vouvray and Montlouis-sur-Loire. When you’re not out exploring, sink into one of the chairs in the library with a good book, or take a dip in the outdoor heated pool.

Burgundy
Rising from a luxuriant garden in the heart of Beaune, Hostellerie Cèdre & Spa tops the list as one of the best luxury hotels in Burgundy. And for good reason: the hotel plays host to a gourmet restaurant, Clos du Cèdre awarded with 1 Michelin Star, a lounge bar with a fireplace and a Nuxe Spa located in a magnificient vaulted stone cellar.
Inside, accommodation choices range from charming rooms and suites with options for families. Once you manage to leave your cocoon, embark on a gastronomic adventure with an inventive and fragrant cuisine drawing its inspiration from the sources of the Burgundian soil – and that’s just at the hotel. In the surroundings, Beaune, the wine capital of Burgundy, boasts an intensive collection of unparalleled cultural, artistic and gastronomic treasures to be discovered.














