Immerse yourself in history in this renovated 17th-century castle. The hotel’s period features have been carefully restored using traditional methods and materials. From detailed cornices finished with gold leaf to a romantic turret room, this opulent hotel offers guests not only luxury, but also old-world grandeur.
Each of the nine rooms is individually designed and crafted, and named after the castle’s historical custodians. Oversized beds and antique furniture add to the indulgent atmosphere. For a charming, fairy-tale experience head up a spiral stone staircase to the four-storey bridal tower which dates back to the 16th century.
Savour creative Scottish fare by French chef Albert Roux and son Michael Roux Jr surrounded by antiques in the opulent Baillie Room. The menus change according to which ingredients are in season and locally available.
The surrounding woodlands are ideal for long nature walks and hikes. Explore the river’s edge, admiring waterfalls, or spend time fishing.