A modern and ultra-luxe getaway
Designed to embrace its stunning surroundings, Saffire is a natural treasure tucked away on Tasmania’s undisturbed shores. Located on what was once a caravan park site, a great deal of time has been spent revegetating the site with 30,000 native plants to encourage a return to its natural form. This boutique lodge has been showered in praise since opening in 2010. Its unique stingray-shaped design was carefully crafted to blend into the surrounding environment while creating a modern and ultra-luxe getaway.
Its 20 luxury suites boast unadulterated views across Great Oyster Bay to the Hazards Mountain Range, all from the comfort of absolute luxury. The décor throughout is warm and earthy and the premium suites have spacious living areas, a private kitchen and dining room where the chef can come and cook for you. They also have private courtyard plunge pools.
Saffire has an emphasis on supporting the local environment and uses local, seasonal and organic produce in the restaurant that is grown in the chef’s garden. The lodge also works with the Save the Tasmanian Devil program, set up in response to the decline of more than 80 percent of the native marsupials due to an infectious cancer. In a one-hectare, free-range devil enclosure, Saffire provides mature devils with a safe environment and also gives guests the rare opportunity to see the devils in a natural habitat.
As well as learning about conservation efforts in the region, Saffire guests can indulge in a multitude of complimentary experiences, from visiting a working oyster farm to sample Pacific oysters and regional wines to guided vineyard tours, canoeing, bird watching or nature walks. If that all sounds a bit much, then you can always just head to the state-of-the-art spa for the ultimate pampering.
20 luxury suites
Oyster farm visits
The original Saffire Freycinet site was a caravan park and backpackers’ accommodation, and so had suffered a great deal of degradation and erosion. The Saffire site occupies a small portion of what had been cleared and eroded, and so a great deal of time has been spent revegetating the site with 30,000 native plants to encourage a return to its natural form. Consideration has also been given to bushfire management, collection and conservation of rainwater, minimal use of night lighting of landscaped areas, construction management and the long-term maintenance of the site.
9 Day trip
11 Day trip
9 Day trip
11 Day trip
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