A luxury gourmet hotel in the Dolomites


Facilities & services

  • 47 rooms
  • Four restaurants
  • Cheese room
  • Chocolate room
  • Indoor pool
  • Wellness spa


  • Wine tasting
  • Grappa tasting
  • Skiing
  • Hiking

Immersed in nature, Ciasa Salares is the only luxury gourmet hotel in the heart of the Dolomites, with four restaurants to be discovered, a cheese room and a chocolate room. Respect for the environment and the building itself, as well as the use of local resources, have all inspired the design of the hotel, which uses high-quality local woods, such as untreated fir, stone pine and larch.

Each of the 47 rooms and suites has been individually decorated with the heritage touches and traditional decor that the hotel is known for. Elegant wood-panelled rooms boast textiles produced locally and the scents of untreated larch, fir and pine add to the extraordinary feeling of being surrounded by nature.

At this family-run establishment, environmental awareness is coupled with personalised service. Settle in beside a cracking fire, enjoy views out over the brilliant green meadows and breathe in the fresh valley air. You’re spoilt for choice when it comes to dining options too. At the wine cellar restaurant, Cocun, you can enjoy excellent wines and dishes from around the world. Head out to the terrace and take a table at Infini where you’ll be treated to hearty home-style cuisine and mouthwatering light meals. Bona Luna is the ideal spot for everything from early-evening aperitifs to after-dinner drinks and the menu boasts a variety of Mediterranean dishes. Sori Restaurant dishes up healthy breakfasts, as well as a four-course evening meal menu.

Take time out to rediscover yourself at Ega Wellness, where there are a number of rejuvenating and relaxing treatments to choose from. The spa features include an outdoor sauna, hot tub, Turkish bath, Finnish sauna and a solarium.

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The Dolomites and the Alps

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